Good cooking has not always been something I am known for. Once upon a time all I ever ate were microwave ready meals and takeaways. The more I spent on takeaways the bigger my belly got. I'd forgotten what fresh vegetables looked like and the only fruit I ate came in a crumble or pie.
Now all you have to do is turn the slow-cooker to low and wait 6-8 hours or until the meat is falling off the bone. Remove the bone, shred the meat, and serve with tortillas, cheese, salsa verde and sour cream - delicious!
This delicious Mexican casserole is easy to make and you can make it in the crockpot. Since this only has to cook for five hours, you can start it after lunch and it will be ready at dinnertime.
The first San Antonio Chili Stand was in operation at the Chicago Worlds Fair in 1893. And it was that even that helped to spread chili and best crockpot chili all over the United States and other parts of the world. In 1977 Chili Con Carne was named the official dish of Texas by the Texas Legislature.
Needless to say no dinner is finished without dessert. Don't be concerned, there are many slow cooked chili recipes for desserts. You will definitely have to save space for treats like Bananas Foster, Pumpkin-Cranberry Custard or especially for Homestyle Apple Brown Betty. You are going to discover delicious treats that can help finish off just about any meal.
The slow cooker chili cooker is any busy mom's best friend when it comes to providing a fast meal that isn't ordered through a drive thru window. Between work, school, and extra activities a healthy meal is difficult to fit in schedule. Below are two quick, cheap, and healthy meals that can be put together before work in the morning to have it ready when everyone comes home.
Although the beans were a tad salty, they had a nice flavor to them, but the rice was average. For some reason many restaurants have a hard timing producing flavorful rice. The tamale pie, which was basically red chili over pork tamales, was also very tasty. I thought the green chili stew could have had a little more spice to it.
Low sodium chicken noodle soup is chili con carne ica, take one of your frozen pucks and put it in your slow cooker. Add all the vegetables you want and turn the slow cooker on high for 4 -6 hours. Right before you want to eat your low sodium chicken noodle soup cook the right amount of any kind of whole wheat pasta noodle until almost done. Drain the pasta and add it to your low sodium chicken noodle soup and wait approximately ten minutes and your low sodium chicken noodle soup will be packed with flavor and ready to eat.